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Wednesday, February 9, 2011

Gluten Free Treat!

I love home made preserves! I miss my pb and j sandwichs.
I've decided to improvise! For right at 100 calories, you can score a delicious gluten free treat:
Rice Cakes ala Raspberry
This is the simpiliest recipe ever! Just take 1 tbs of raspberry preserves and one pre-made rice cake and coat the rice cake with the raspberries.
I like this because it is one step up from raspberry's on celery and two steps up from raspberrys on cardboard!

1 comment:

  1. You said jelly so I thought ewwww gross, but Raspberries sounds GOOD!